PRESS Coffee Crêpes Cocktails

⭐️⭐️⭐️

2025-03-04

Crepes were good, both savory and sweet. The steak was cooked well but the flavor profile of both steak offerings was about the same. These crepes were on the plain tasting side. I prefer mine on the sweet side, even with no fillings. Pricey.

⭐️⭐️⭐️⭐️⭐️

2024-11-12

PHENOMENAL catering experience. I have long been a lover of PRESS, so it was a no-brainer to have them cater breakfast on the morning after my wedding. We had about 60 guests at our overnight venue, The Barn at Valhalla, and PRESS came onsite with several chefs to constantly replenish a buffet of 3 savory and 2 sweet mini crepe options. The crepes were just as delicious as they are in the restaurant, and I loved being able to try them all! My guests RAVED about how good they were. We also had a vegan guest, and they bought a special batter for him and made sure that he got what he needed. This was a true highlight of my wedding weekend. The presentation was great, and it was so lovely to have a plate of warm crepes on a cool, sleepy autumn morning after one of the best days of my life. Leading up to the wedding day, the PRESS catering staff was very responsive to my questions and were very kind to adjust the guest count several times up until a week before the catering date. Usually I have negatives to share in my reviews so that people know they're honest, but I truly have nothing negative to say about this experience. I almost liked the morning after the wedding more than the wedding itself!!

⭐️⭐️⭐️⭐️⭐️

2024-12-29

To be fair, they were busy and would have a longer wait for inside seating so we opted to sit outside on a warm December day. Our coffees just too awhile to come out, but not a problem. The coffee was delicious, if you have the chance to try their seasonal, I got the salted pistachio mocha. (The spice pear latte was much too sweet for me and heavy on the cinnamon flavor, unless you’re into it) for crepes, the avocado club was fantastic! Highly recommend, and honestly you can’t go wrong with a crepe. Cheers!